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Item Tag: 21.7 Oz

Item Tag: 21.7 Oz

Manly Meals & Mom’s Home Cooking Jessamyn Neuhaus Cookbooks Gender History 2003

Explore the fascinating intersection of cookbooks and gender in modern America with “Manly Meals and Mom’s Home Cooking” by Jessamyn Neuhaus. This insightful hardcover book, published in 2003 by The Johns Hopkins University Press, offers a detailed analysis of the gendered nature of American cookbooks. It delves into historical contexts, consumerism, and the evolution of home cookery as art, science, and necessity. Perfect for scholars, history enthusiasts, or anyone interested in cultural studies and food history. This copy is a former library book with typical markings and wear, but remains a valuable resource.

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Diabetic Athlete’s Handbook (Sheri Colberg)

With 296 pages and written in English, this handbook is a valuable resource for individuals looking to manage their diabetes while staying active and engaged in sports and recreational activities. Colberg’s expertise in the subject area makes this handbook a practical and informative guide for athletes and fitness enthusiasts with diabetes.

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Soft Coal, Hard Choices: The Economic Welfare of Bituminous Coal Miners, 1890

“Soft Coal, Hard Choices: The Economic Welfare of Bituminous Coal Miners, 1890-1930” by Price V. Fishback is a comprehensive textbook that delves into the economic conditions and welfare of bituminous coal miners during the early 20th century. Published by Oxford University Press in 1992, this hardcover book spans 296 pages and covers topics related to mining, labor, and business economics. The author provides valuable insights into the challenges faced by coal miners in the United States during this period, making it a valuable resource for students and historians interested in the subject.

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