PAYYANUR COLLEGE

pynr-new-logo

Understanding Basic Statistics by Charles Henry Brase

Understanding Basic Statistics by Charles Henry Brase

Understanding Basic Statistics by Charles Henry Brase

USD 18.99 USD
SKU: Fr4NHUUE
GTIN: 9780547145129
Condition: Good
Tags: 0.3 in 10.6 in 12.2 Oz 144 Pages 2008 8.4 in 9780547145129 Brief Edition Brooks/Cole Charles Henry Brase English Mathematics Science & Math Textbook Trade Paperback
Categories: Textbooks, Education & Reference

Specifications

Narrative TypeMathematics
GenreScience & Math
ISBN9780547145129
Subject AreaMathematics
PublisherBrooks/Cole
Item Length10.6 in
Publication Year2008
TypeTextbook
FormatTrade Paperback
LanguageEnglish
Item Height0.3 in
FeaturesBrief Edition
Item Weight12.2 Oz
Item Width8.4 in
Number Of Pages144 Pages

Thanks for viewing our Ebay listing! If you are not satisfied with your order, just contact us and we will address any issue. If you have any specific question about any of our items prior to ordering feel free to ask.

Related Items

Colonial Pathologies: American Tropical Medicine, Race, and Hygiene in the Phil
Colonial Pathologies: American Tropical Medicine, Race, and Hygiene in the Phil
 Textbook of Radiographic Positioning and Related Anatomy Hardcover
Textbook of Radiographic Positioning and Related Anatomy Hardcover
 GENKI I: An Integrated Course in – Paperback, by Eri Banno; Yoko – Very Good d
GENKI I: An Integrated Course in – Paperback, by Eri Banno; Yoko – Very Good d
A Guide to Drawing by Mendelowitz, Daniel Marcus; Wakeham, Duane A.
 4-7 DAYS DELIVERY – Signals and Systems by Oppenheim, 2ND INTERNATIONAL EDITION
4-7 DAYS DELIVERY – Signals and Systems by Oppenheim, 2ND INTERNATIONAL EDITION
 Timber Construction Manual – Hardcover By AITC Excellent Condition
Timber Construction Manual – Hardcover By AITC Excellent Condition
 Freedom of Religion, Apostasy and Islam Paperback Abdullah Saeed
Freedom of Religion, Apostasy and Islam Paperback Abdullah Saeed
 American Regional Cuisines: Food Culture and Cooking by Lou Sackett David Haynes
American Regional Cuisines: Food Culture and Cooking by Lou Sackett David Haynes